Yoooooo... Veg out with us, bruh!
- Apple Pie Bites
Skinless apple chunks coated in butter, cinnamon, and nutmeg wrapped in crescent rolls and baked!
- Asparagus
Chopped into tops and bottoms and oven-roasted with olive oil, salt, and pepper!
- Broccoli
Pan-seared with olive oil, salt, and pepper, and then steamed!
- Brussel Sprouts
Halved and oven-roasted with salt, pepper, olive oil, and garlic powder; served with aioli!
- Caesar Salad
Classic salad made with romaine lettuce, shredded parmesan cheese, croutons, and caesar salad dressing!
- Green Beans
Pan-fried green beans with salt and pepper, sometimes with scrambled eggs!
- Grilled Cheese and Tomato Bisque
Grilled cheese with havarti paired with roasted red pepper tomato bisque!
-
Roasted Potatoes
Halved fingerling potatoes oven-roasted with salt, pepper, garlic, and olive oil; finished with parsley and lemon juice!
- Tostones y Gallo Pinto
Sliced and fried plantains with a side of rice with black beans and onions!
- Yellow Squash
Diced and sautéed with salt and pepper!
- Zucchini
Sliced and sautéed with salt and pepper!